Friday, February 1, 2013

Cake in the Microwave

   Have you ever seen the grandmother or mother in the kitchen baking a cake from scratch? Some would say, including me, that cake made like that is by far the best tasting cake in existence. The taste is original and most can tell that it was not made on a production line.
   However, if you pay attention to the actual making of the cake, you will realize that they did not bake it in a microwave. What I mean by that is it took time to make that cake. It took much patience to put it in the oven and let it bake to perfection. It was not something just done in a few minutes.
   Patience is the key to making something good and worth it. That is true for the Christian walk as well. It is more than a virtue, it is an absolute necessity in relating with people, and growing in Christ. Neither are done over night. Patience is the difference between a cake in the microwave and one in the oven.

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